Learn More about the Espresso Beans
The coffee that is said to originate from the country of Italy, that can be the result of the process of brewing the coffee beans through the use of a high-pressure and fast method and this particular coffee is called as espresso. A lot of people are actually preferring the espresso shots more than the regular coffee, and with that this particular coffee has become very popular all over the world. The primary function of the espresso machine is to produce espresso shots, and it basically involves a portafilter which is in the form of a basket where the tightly packed fine-ground coffee is being placed, the portafilter will then be tamped using pressure, and a hot water will be pushed through by the machine and the end product is a thick in texture and flavorful brewed coffee. During the extraction stage, a light-colored layer that can be found on the brewed coffee’s surface is forming, and this layer is called as the espresso crema.
A lot of people are actually confused about the regular coffee beans and espresso beans, especially when they get to visit their local market or grocery stores, but the truth is there are actually no significant difference between these two. There are basically three classifications of coffee beans, and those are the dark-roasted coffee beans, which is the classification for the beans that are being used to make espresso shots; the light-roasted coffee beans, and the last one, is the medium-roasted coffee beans. There are no difference between the coffee beans used in making espresso shots and in a regular cup of coffee or drip coffee, but the only difference is the brewing process and the method used to prepare and make them. The method or the process used to create a regular cup of coffee or drip coffee only involves mixing the ingredient together, a pot, a pour-over, and a French press, which are all recognized as a less pressurized method; the espresso shots, on the other hand, is often described as a strong-flavored coffee with a layer of espresso crema on top and it basically involves the use of high-pressure technique, and the process is typically focusing more on the fullness, the strength, the flavor, as well as, the taste. Since the espresso is already recognized as one of the most popular coffee in the world, the people who belong in the coffee industry have developed this particular drink, in which they add and combined steamed milk to the espresso shots, and the end product include cappuccinos and caf lattes. If you want to learn more about espresso beans then you should find the right article that contains such information.